I'm much in need to distress from all the stress I'm having.. Exam corner around the week with additional read up need to do.. So many things need to accomplish within short notice. Anyway, one way to distress myself is either cooking or baking. So I have decided to try out a new dish which I've been wanting to cook it. After searching high and low, I have found it thru Kak Ayu blogs. Anyway let's stop blabbering away, recipes as follows:
Ayam Kalio
Source: Ayu @ curlybabesatisfaction
500g ayam-dipotong kecil (I used 1 kg)
300ml santan pekat (Naz used trim coconut milk)
300ml santan pekat (Naz used trim coconut milk)
3 sudu besar cili kisar
3 helai daun limau purut-disiat
2 keping asam geleugur
Garam & gula secukup rasa
minyak untuk menumis
Bahan Kisar:
5 ulas bawang merah
4 ulas bawang putih
2 cm halia
2 cm lengkuas
2 cm kunyit hidup
Cara:-
- Panaskan minyak didalam kuali dan tumiskan bahan kisar bersama cili kisar sehingga pecah minyaknya.
- Kemudian masukkan ayam dan sanatn pekat. Kacau rata dan biarkan sehingga mendidih dan empuk.
- Masukkan asam gelugur, daun limau purut dan didihkan sehingga kuahnya menjadi pekat. Perasakan dengan garam dan gula secukup rasa dan biarkan masak. Angkat dan hidangkan.
- Yours truly -